The course for becoming a Q Arabica Grader prepares participants for for the 22 tests they must pass to become a certified Q Grader. The tests relate to an individual’s ability to accurately and consistently cup and grade coffee according to SCAA cupping and grading standards and protocols, including a thorough understanding of the SCAA cupping form.
A student who passes these 22 tests is given a professional license as a Q Grader. This license must be renewed every 3 years by attending a Q Grader calibration to ensure the Q Grader is up-to-date.
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